Aflatoxin B1
Mostrando 1-12 de 252 artigos, teses e dissertações.
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1. Mycotoxin contamination of diets for beef cattle finishing in feedlot
ABSTRACT The objective of this survey was to identify what mycotoxins were present in ingredients used in diets offered to beef cattle in feedlots and their concentrations. The survey covered 30 Brazilian feedlots located in the five major beef-producing states. Samples of total mixed ration (TMR) and ingredients were collected and analyzed for mycotoxin usi
R. Bras. Zootec.. Publicado em: 28/11/2019
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2. Simultaneous determination of mycotoxins in peruvian purple maize
RESUMO: O milho roxo é um alimento importante para o povo peruano. Suas características nutricionais e antioxidantes únicas fazem com que seja amplamente exportado para outros países. No entanto, quando contaminado por fungos, pode desencadear inúmeros problemas de saúde nos consumidores. Este estudo teve como objetivo avaliar a presença de 27 micoto
Cienc. Rural. Publicado em: 21/10/2019
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3. Incidence of aflatoxin M1 in fresh milk from small farms
Abstract The objective of this work was to determine aflatoxin M1 in fresh milk from fifty-two small farms in the city of Concórdia - SC, Brazil. Samples from the cooling tanks of each property were collected from November 2014 to January 2015. The QuEChERS method was used for the extraction of aflatoxin M1, and quantification was performed in UHPLC-FL. 40.
Food Sci. Technol. Publicado em: 2017-12
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4. In vivo amelioration of aflatoxin B1 in broiler chicks by magnetic carbon nanocomposite
ABSTRACT: In this study an Iron oxide/carbon nanocomposite from maize straw was prepared and was characterized by XRD, SEM, EDX, FTIR, TG/DTA and Surface area analyzer. The adsorbent was fed to different groups of poultry birds along with aflatoxin B1. Different physiological and blood parameters were monitored in order to study the efficacy of the prepared
Pesq. Vet. Bras.. Publicado em: 2017-11
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5. The Preventive Effects of Different Doses of Glucomannan on Experimental Aflatoxicosis in Japanese Quails
ABSTRACT This experimental study was performed to investigate whether there is a protective effect of different doses of Glucomannan using against aflatoxicosis in Japanese quail, and pathological changes and relative organ weights were compared. In the experiment, 60 one-day old male Japanese quails were used as divided into six different groups. Experiment
Rev. Bras. Cienc. Avic.. Publicado em: 2017-09
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6. Isolation and characterization of flavanols from Anthocephalus cadamba and evaluation of their antioxidant, antigenotoxic, cytotoxic and COX-2 inhibitory activities
ABSTRACT In search of lead molecules for use in disease prevention and as food additive from natural sources, two flavanols were isolated from leaves of Anthocephalus cadamba (Roxb.) Miq., Rubiaceae. Their structures were established as 6-hydroxycoumarin-(4"→8)-(-)-epicatechin and 6-hydroxycoumarin-(4"→8)-(-)-epicatechin-(4→6‴)-(-)-epicatechin on the
Rev. bras. farmacogn.. Publicado em: 2016-08
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7. Biosensor Based on Cysteine Monolayer and Monoclonal Antibody for Specific Detection of Aflatoxin B1 in Rice
An electrochemical immunosensor for detection of aflatoxin B1 (AFB1) in food samples was developed. The sensor is composed by cysteine monolayer immobilized on gold electrode surface with subsequent bind to monoclonal antibody (MAb-Cys-modified electrode). The AFB1 detection was evaluated by cyclic voltammetry and impedance spectroscopy in the frequency rang
J. Braz. Chem. Soc.. Publicado em: 2016-06
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8. Effects of mycotoxin adsorbents in aflatoxin B 1 - and fumonisin B 1 -contaminated broiler diet on performance and blood metabolite
ABSTRACT The present study examined the effect of aflatoxin (AFB1) and fumonisin (FB1) at the levels of 2 mg kg−1 AFB1 and 100 mg kg−1 FB1 and the efficiency of use of different levels of adsorbent based on sodium and calcium aluminosilicate on growth performance, hematological parameters, and biochemical parameters of broilers. A total of 1,440 Cobb bro
R. Bras. Zootec.. Publicado em: 2016-05
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9. Antimutagenic, antiproliferative, and antioxidant effect of extracts obtained from octopus (Paraoctopus limaculatus)
Abstract The search for chemopreventive/chemoprotective compounds in marine organism has been extensively reported; however, the presence of these compounds in octopus has been incipiently explored. In this research, the antimutagenic, antiproliferative, and antioxidant potential of three crude extracts (methanolic, acetonic, and hexanic) from Paroctopus lim
Food Sci. Technol. Publicado em: 2015-12
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10. In vitro ability of beer fermentation residue and yeast-based products to bind aflatoxin B1
This study aimed to verify the in vitro ability of beer fermentation residue (BFR) containing Saccharomyces cerevisiae cells and five commercial products that differed in the viability and integrity of S. cerevisiae cells to remove aflatoxin B1 (AFB1) from a citrate-phosphate buffer solution (CPBS). BFR was collected at a microbrewery and prepared by drying
Braz. J. Microbiol.. Publicado em: 2015-06
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11. Phenolic extract of Parkia biglobosa fruit pulp stalls aflatoxin B1 – mediated oxidative rout in the liver of male rats
The effect of phenolic extract of Parkia biglobosa (Jacq.) R. Br. ex G. Don, Fabaceae, pulp on aflatoxin B1 induced oxidative imbalance in rat liver was evaluated. Thirty-five male rats were randomized into seven groups of five animals each. Rats in group A served as control and received vehicle for drug administration (0.5% DMSO) once daily at 24 h interval
Rev. bras. farmacogn.. Publicado em: 2014-12
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12. Ability of a Lactobacillus rhamnosus strain cultured in milk whey based medium to bind aflatoxin B1
This study aimed to compare Lactobacillus rhamnosus growth in MRS (de Man, Rogosa and Sharpe) broth and a culture medium containing milk whey (MMW) and to evaluate aflatoxin B1 (AFB1) adsorption capacity by bacterial cells produced in both culture media. L. rhamnosus cells were cultivated in MRS broth and MMW (37 °C, 24 hours), and bacterial cell concentrat
Food Sci. Technol. Publicado em: 2014-09