Agricultural Exportation
Mostrando 1-12 de 26 artigos, teses e dissertações.
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1. Caracterização agronômica e seleção de linhagens de soja destinadas ao consumo humano
Soybean is the most important crop to man, because it contains in the grain, about 20% of oil and 40% of protein of low cost of production. Brazil is the second largest world producer of soybeans; however the most of the production is destined for industries of vegetable oil and the exportation in the form of grain. Even reducing the risk of chronic diseases
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 23/02/2012
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2. The new time of the cerrado: expansion of agricultural fronts and control of the storage of grains system / O novo tempo do cerrado: expansão dos fronts agrícolas e controle do sistema de armazenamento de grãos
The present work intends to analyze, in an ampler perspective, the main characteristics of the new time of the Cerrado. These are closely related to the propagation of fronts agricultural, that is, of modern agriculture, from the decade of 1970s. This agriculture, carried through in intensive way and on a large scale, introduced in the brazilian Cerrado a ne
Publicado em: 2009
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3. Morphological analysis and photosynthetic performance of improved papaya genotypes
Brazil is the largest world producer of papaya and the third largest exporter despite of only 1.5 to 2.0% of its production is exported. Such an underexplored exportation potential highlight the necessity for physiological studies on new cultivars and hybrids to verify their agronomic and commercial viability. Two Brazilian states, Bahia and Espirito Santo,
Brazilian Journal of Plant Physiology. Publicado em: 2009
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4. Identification and partial characterization of SEPALLATA genes in coffee arabica / IdentificaÃÃo e caracterizaÃÃo parcial de genes SEPALLATA em cafà arÃbica
Coffee is one of the most important international commodity, produced in more than sixty countries and it is classified as one of the five agricultural exportation most valued in development countries. One of the biggest difficulties in this crop is the heterogeneity of the flowering process, therefore, imbalance on the fruit maturation, which makes the harv
Publicado em: 2009
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5. DistribuiÃÃo espacial de cafÃs do estado de Minas Gerais e sua relaÃÃo com a qualidade da bebida. / Spatial distribution of coffees from Minas Gerais state and their relation with quality
Coffee is the second most important agricultural exportation product in Brazil, constituting one of the main income sources of the Brazilian economy. The state of Minas Gerais is the countryâs biggest coffee producer. Recently, coffees produced in the state have won national specialty coffee contests, which has increased their commercial value and establish
Publicado em: 2009
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6. A CADEIA LOGÍSTICA DO MELÃO: fatores intervenientes no desenvolvimento do Agropólo Fruticultor Mossoró/Assú. / A SUPPLY CHAIN OF MELON: factors involved in the development of the Agricultural Pole horticulturalist Mossoró / Assu
This paper shows the results of a research conducted in the agropolo fruiter Mossoró/Assú. Located in the western region of Rio Grande do Nortes state, the agropolo is the Brazilian largest melon producer and exporter. The development of irrigated fruit trees in the Northeast and the growing demand for healthy and fresh foods, especially in more developed
Publicado em: 2009
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7. Desenvolvimento de um método de PCR específico para detecção de Aspergillus Flavus aflatoxigênico em grãos brasileiros
In general, foods are extremely susceptible to contamination by mycotoxin-producing fungi that affect human and animal health, with major losses common in agricultural production in Brazil. Aflatoxins are considered the most important group of mycotoxins, because of their high toxicity, hepatic-cancer-inducing properties, and common occurrence in various gra
Publicado em: 2009
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8. Qualidade da água e distribuição espacial de foraminíferos bentônicos em estuários das Baías Norte e Sul da Ilha de Santa Catarina (Brasil)
Watersheds with different characteristics lead to different rates of biogeochemical elements that contribute in estuarine systems. Thus, this study investigated the contribution of drainage on the nutrients as well as the responses of benthic foraminifera, with focus on estuarine region of six major systems that discharge in the North and South bays of Santa
Publicado em: 2009
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9. Perspectivas de integração modal rodo-hidro-ferroviária na exportação de produtos agrícolas e minerais no estado de Mato Grosso do Sul / Prospects for modal integration among hydro-road-rail in the export of agricultural products and minerals in Mato Grosso do Sul
Brazil has as the main economic base the exportation of agricultural and mineral commodities. These products are characterized by having a large quantity of production and low price. Given these facts, the saving generated along the supply chain are fundamental role in the marketing success of these products. In that context, this study aimed to find the mos
Publicado em: 2008
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10. Análise da competitividade da cadeia produtiva da soja no Brasil vis-à-vis os demais países exportadores sul-americanos
The investigation of potentially and factors related to efficiency and competitiveness of agricultural activities is presented in a great number of scientific works. On the other and, fewer papers have investigated the activities with a comparison of agrisystems competitiveness between different countries. With this consideration and seeking to contribute to
Publicado em: 2008
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11. Dinâmica de nutrientes na cana-de-açúcar em sistema irrigado de produção
One of the main investments in the alcohol and sugar sector is the technological innovations searching for increments in the productivity of the sugar cane fields, as an example, the genetic improvement of the sugar cane producing new varieties more productive and environmentally adapted. The productive capacity of these varieties, however, may have being un
Publicado em: 2008
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12. Desempenho competitivo do estado de São Paulo e da região sul do estado de Goiás na produção de cana-de-açucar
The sugar cane is an important activity which generates energy and with high capacity to link many sectors of its economy. After a plenty of prohibitions and challenges faced by the sector in the two last decades, such as the Pro-alcohol project, the success of the car with alcohol engine, the beginning of the exportation of sugar for the private sector, the
Publicado em: 2008