Animal Mastitis Prevention And Control
Mostrando 1-2 de 2 artigos, teses e dissertações.
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1. Bacteriocins: exploring alternatives to antibiotics in mastitis treatment
Mastitis is considered to be the most costly disease affecting the dairy industry. Management strategies involve the extensive use of antibiotics to treat and prevent this disease. Prophylactic dosages of antibiotics used in mastitis control programmes could select for strains with resistance to antibiotics. In addition, a strong drive towards reducing antib
Brazilian Journal of Microbiology. Publicado em: 2010-10
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2. Utilization of the hazard analysis and critical control points (HACCP) system in dairy farms / Aplicação do sistema de análise de perigos e pontos críticos de controle (APPCC) em propriedades leiteiras
The Hazard Analysis Critical Control Point (HACCP) has, as the main objective the prevention of humans health risks, as to avoid changes in the food due to use of the application of control practices in the steps of production, where the possibility of hazards or critical situations is bigger. The system is used in all steps of the production, since the ra
Publicado em: 2003