Biochemical Properties of a Penicillin Beta-Lactamase Mediated by R Factor from Bordetella bronchiseptica
AUTOR(ES)
Yaginuma, Satoshi
RESUMO
The β-lactamase specified by an Rte16 plasmid in Bordetella bronchiseptica was purified 200-fold by carboxymethyl-Sephadex column chromatography and electrofocusing. The enzyme has a molecular weight of 46,000 ± 3,000 and an isoelectric point of 8.3 and was highly active against phenethicillin, oxacillin, and propicillin. The enzyme activity was inhibited by sodium chloride but not by ferrous ion. The maximal enzyme activity to benzylpenicillin was observed at pH 7.0 to 7.5 and at 40 C. It is concluded that this enzyme is different from the R-mediated β-lactamases, i.e., the type I and type II β-lactamases which have been classified in previous papers.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=429300Documentos Relacionados
- Biochemical properties of beta-lactamase produced by Flavobacterium odoratum.
- Biochemical properties of beta-lactamase produced by Legionella gormanii.
- Novel R-Plasmid-Mediated Beta-Lactamase from Klebsiella aerogenes
- Purification and biochemical properties of beta-lactamase produced by Proteus rettgeri.
- Purification and properties of inducible penicillin beta-lactamase isolated from Alcaligenes faecalis.