Composition and potencial utilization of crop residues and forages the digestive tract of ruminants as predicted by laboratory techniques.
AUTOR(ES)
CRUZ, G.M. da
FONTE
Ames: Iowa State University
DATA DE PUBLICAÇÃO
2011
RESUMO
Nitrogen and mineral composition of cattle feeds and crop residues. Modification of the IVDMD. Solubilitizacion with enzymes.
ASSUNTO(S)
digestibilidade planta forrageira enzimas composicao mineral digestibility enzimes mineral composition forage grass
ACESSO AO ARTIGO
http://www.alice.cnptia.embrapa.br/handle/doc/33917Documentos Relacionados
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