Correlation between Cold- and Drought-Induced Frost Hardiness in Winter Wheat and Rye Varieties 1

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RESUMO

Exposure of six wheat (Triticum aestivum L.) and one rye (Secale cereale L.) cultivar to 40% relative humidity for 24 hours induced the same degree of freezing tolerance in seedling epicotyls as did cold conditioning for 4 weeks at 2°C.

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