Effect of Carbon Dioxide and Ethylene on Tuberization of Isolated Potato Stolons Cultured in Vitro1
AUTOR(ES)
Mingo-Castel, Angel M.
RESUMO
Carbon dioxide stimulates tuberization of isolated potato (Solanum tuberosum L.) stolons cultured in vitro. The stimulatory effect is inhibited by C2H4 which is by itself also inhibitory of tuberization. Furthermore, C2H4 inhibits kinetin-induced tuber initiation. Both the formation and elongation of roots are inhibited by C2H4. The antagonistic actions of CO2 and C2H4 on tuberization are discussed.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=541451Documentos Relacionados
- Studies on the Carbon Dioxide Promotion and Ethylene Inhibition of Tuberization in Potato Explants Cultured in Vitro1
- Effect of Carbon Dioxide and Light on Ethylene Production in Intact Sunflower Plants 1
- Effect of Silver Ion, Carbon Dioxide, and Oxygen on Ethylene Action and Metabolism 1
- Ethylene and Carbon Dioxide in the Growth and Development of Cultured Radish Roots
- Regulation of Senescence in Carnation (Dianthus caryophyllus): Effect of Abscisic Acid and Carbon Dioxide on Ethylene Production 1
