Effect of Oxidizing Disinfectants (Chlorine, Monochloramine, and Ozone) on Helicobacter pylori
AUTOR(ES)
Baker, Katherine H.
FONTE
American Society for Microbiology
RESUMO
The susceptibility of Helicobacter pylori to disinfectants was compared to that of Escherichia coli. H. pylori is more resistant than E. coli to chlorine and ozone but not monochloramine. H. pylori may be able to tolerate disinfectants in distribution systems and, therefore, may be transmitted by a waterborne route.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=126689Documentos Relacionados
- Effects of ozone, chlorine dioxide, chlorine, and monochloramine on Cryptosporidium parvum oocyst viability.
- Inactivation of Campylobacter jejuni by chlorine and monochloramine.
- Inactivation of simian rotavirus SA11 by chlorine, chlorine dioxide, and monochloramine.
- Inactivation of particle-associated coliforms by chlorine and monochloramine.
- Effect of Glycine on Helicobacter pylori In Vitro
