Improved detection of heat-labile enterotoxin of enterotoxigenic Escherichia coli by using a commercial coagglutination test.
AUTOR(ES)
Rudensky, B
RESUMO
Escherichia coli strains grown on lincomycin-supplemented Mundell agar and on blood agar were compared for their ability to produce heat-labile enterotoxin, as detected by a commercial coagglutination kit. The special agar allowed more strains to be detected, and the results were much more clear-cut.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=266859Documentos Relacionados
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