Physical and chemical characterization of persian lime fruit produced under organic crop management.
AUTOR(ES)
ANJOS, M. C. S.
FONTE
INTERNATIONAL HORTICULTURAL CONGRESS
DATA DE PUBLICAÇÃO
2011
RESUMO
2010
ASSUNTO(S)
lima da pérsia características físico-químicas
ACESSO AO ARTIGO
http://www.alice.cnptia.embrapa.br/handle/doc/877053Documentos Relacionados
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