Properties of Aldolase from Francisella tularensis
AUTOR(ES)
Beck, Raymond W.
RESUMO
The aldolase of Francisella tularensis resembles Class II aldolases in its requirement for divalent ions and its inactivation by metal chelating agents. Cysteine and other reducing agents stimulated the activity of the enzyme.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=248576Documentos Relacionados
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