Recognition of immunoglobulin A1 by oral actinomyces and streptococcal lectins.
AUTOR(ES)
Ruhl, S
RESUMO
Actinomyces naeslundii and Streptococcus gordonii, oral bacteria that possess Gal/GalNAc- and sialic acid-reactive lectins, respectively, were adherent to immobilized secretory immunoglobulin A (IgA) and two IgA1 myeloma proteins but not to two IgA2 myeloma proteins. Apparently, O-linked oligosaccharides at the hinge region of the IgA1 heavy chain are receptors for lectin-mediated adhesion of these bacteria.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=174542Documentos Relacionados
- Structural and antigenic types of cell wall polysaccharides from viridans group streptococci with receptors for oral actinomyces and streptococcal lectins.
- Molecular aspects of immunoglobulin A1 degradation by oral streptococci.
- Chelating agents inhibit activity and prevent expression of streptococcal glucan-binding lectins.
- Pioneer oral streptococci produce immunoglobulin A1 protease.
- Epidemiological characterization of Neisseria gonorrhoeae by lectins.