THE NUTRIENT-ELEMENT BALANCE OF THE TOMATO AND ITS SUSCEPTIBILITY TO PHYTOPHTHORA INFESTANS AS AFFECTED BY TWO LEVELS OF ZINC 1
AUTOR(ES)
Smith, Cyril B.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=437543Documentos Relacionados
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