Cattle Production
Mostrando 1-12 de 590 artigos, teses e dissertações.
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1. FUZZY LOGIC MODELING OF THE OCULAR TEMPERATURE OF CATTLE IN THERMAL STRESS CONDITIONS
ABSTRACT This study proposes a fuzzy logic model capable of predicting the ocular temperature (OT) of beef cattle by means of infrared thermography. The goal of this study is to establish a methodology for making decisions related to animal welfare. The experiment was carried out at a commercial beef production farm, located in the south of Minas Gerais stat
Eng. Agríc.. Publicado em: 2021-08
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2. Growth of pitaya seedlings according to the type of substrate and the frequency of irrigation
ABSTRACT The objective of this study was to evaluate the development of pitaya cuttings in different substrates under different frequencies of irrigation. The experiment was conducted from January to May 2017 in a greenhouse at Universidade Federal Rural da Amazônia, Capitao Poço, Pará, Brazil. A completely randomized 3 × 7 factorial design with four rep
Rev. Ceres. Publicado em: 2021-08
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3. Yield and morphological attributes of bell pepper fruits under biological fertilizers and application times
ABSTRACT Bell pepper (Capsicum annuum) is one of the most consumed vegetables around the world. Balanced fertilization is essential for growing this vegetable. The objective of this study was to evaluate the yield and morphological attributes of bell pepper under doses and times of application of biological fertilizers. Two experiments were carried out with
Rev. Ceres. Publicado em: 2020-10
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4. On the possibility of obtaining high-quality lyophilized collagen hydrolysate and its applicability in the sausage production
Abstract The paper discusses the issues of rational use of secondary collagen-containing raw material in the food industry, namely cattle by-products. The technology of obtaining collagen hydrolysate from this type of raw material with the subsequent freeze-drying is proposed, which maximizes the level of preservation of native properties and the expands the
Food Sci. Technol. Publicado em: 2020-09
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5. USE OF INOCULUM IN BIODIGESTERS WITH CATTLE MANURE UNDER CONVENTIONAL AND ORGANIC PRODUCTION SYSTEMS
ABSTRACT One way of making livestock farming a more sustainable practice is to raise cattle organically. However, regardless of the production system, there is a generation of residues that can be converted into energy resources using biodigesters. This study aimed to evaluate the addition of inoculum in the anaerobic biodigestion of cattle manure under orga
Eng. Agríc.. Publicado em: 2020-04
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6. CARACTERÍSTICAS ESTRUTURAIS E PRODUTIVAS EM HÍBRIDOS INTRAESPECÍFICOS E INTERESPECÍFICOS DE CAPIM-ELEFANTE
Resumo Objetivou-se avaliar a estrutura e a produção de forragem em híbridos de capim-elefante manejados sob corte. Utilizaram-se como tratamentos 24 clones de capim-elefante provenientes da Embrapa Gado de Leite e o Cameroom como testemunha. Os capins foram cortados rentes ao solo, a cada 60 dias. Os parâmetros avaliados foram: produção e teor de mat�
Ciênc. anim. bras.. Publicado em: 13/12/2019
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7. PAPAYA SEEDLING PRODUCTION UNDER DIFFERENT SHADING LEVELS AND SUBSTRATE COMPOSITIONS
ABSTRACT Papaya is characterized as one of the most important crops in Brazil. Thus, good quality seedlings are essential for formation of orchards in agricultural production. This study aimed to evaluate shading levels and substrate compositions for production of papaya seedlings. Growing environments were evaluated with 0, 18, 35, and 50% shading and subst
Eng. Agríc.. Publicado em: 09/12/2019
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8. MUDANÇAS ESTRUTURAIS E ESPACIAIS NA AGRICULTURA
Resumo De uma região onde até finais do século XIX apenas a pecuária despontava como atividade de maior rentabilidade, a porção sul do Estado de Goiás se transformou em um dos principais centros do agronegócio nacional. Além da pecuária, destaca-se a produção de soja, milho, cana-de-açúcar e a avicultura. Essa transformação envolveu diferente
Mercator (Fortaleza). Publicado em: 09/12/2019
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9. Stress, strain, and pregnancy outcome in postpartum cows
Abstract Stress affects the productivity and fertility of cattle. Stress causes strain and individual animals experience different amounts of strain in response to the same amount of stress. The amount of strain determines the impact of stress on fertility. Typical stresses experienced by cattle include environmental, disease, production, nutritional, and ps
Anim. Reprod.. Publicado em: 28/11/2019
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10. Strategies to increment in vivo and in vitro embryo production and transfer in cattle
Abstract Knowledge of follicular wave dynamics obtained through the use of real-time ultrasonography and the development of the means by which follicular wave dynamics can be controlled have provided practical approaches for the in vivo and in vitro production and transfer of embryos in cattle. The elective control of follicular wave emergence and ovulation
Anim. Reprod.. Publicado em: 28/11/2019
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11. Determination of factors affecting dairy cattle: a case study of Ardahan province using data mining algorithms
ABSTRACT This study was conducted to compare predictive performances of different data-mining algorithms for determining factors influencing the average daily milk yield at dairy cattle enterprises of Ardahan province, located in the Eastern Anatolia region of Turkey. The algorithms employed in the present study were Classification and Regression Tree (CART)
R. Bras. Zootec.. Publicado em: 28/11/2019
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12. Embryo competence and cryosurvival: Molecular and cellular features
Abstract Global cattle genetic market is experiencing a change of strategy, large genetic companies, traditionally recognized in the artificial insemination field, have also begun to operate in the embryo market. Consequently, the demand for in vitro produced (IVP) embryos has grown. However, the overall efficiency of the biotechnology process remains low. A
Anim. Reprod.. Publicado em: 28/11/2019