Diet Fiber
Mostrando 1-12 de 275 artigos, teses e dissertações.
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1. Ultra-processed foods and the nutritional quality of the diet of Brazilian pregnant women
SUMMARY OBJECTIVE: The aim of this study was to evaluate the consumption of ultra-processed foods by Brazilian pregnant women and its association with the nutritional quality of the diet. METHODS: This is a prospective and cross-sectional study with food consumption data of Brazilian pregnant women from the 2017 to 2018 Family Budgets Survey (Pesquisa de O
Revista da Associação Médica Brasileira. Publicado em: 2023
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2. Evaluación del consumo de macronutrientes y micronutrientes por individuos prediabéticos
Abstract: Background The diet is an important strategy for glycemic control as well as reducing/eliminating the risk of developing diabetes. Objective This article evaluated the consumption of macronutrients and micronutrients of pre-diabetic individuals from Santa Cruz do Sul, in the state of Rio Grande do Sul (RS), Brazil. Method The nutrients intake wa
Cadernos Saúde Coletiva. Publicado em: 2022
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3. Development of diet cereal bar sweetened with stevia leaves pre-treated with ethanol
Abstract The objective of this work was to perform the ethanolic pretreatment of stevia leaves from the plant Stevia UEM-13 line and to characterize its physical-chemical properties aiming its use as a sweetener in the development of a diet cereal bar. The same formulation of the cereal bar with stevia leaves without pretreatment was elaborated for comparati
Food Sci. Technol. Publicado em: 2020-12
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4. Development of diet cereal bar sweetened with stevia leaves pre-treated with ethanol
Abstract The objective of this work was to perform the ethanolic pretreatment of stevia leaves from the plant Stevia UEM-13 line and to characterize its physical-chemical properties aiming its use as a sweetener in the development of a diet cereal bar. The same formulation of the cereal bar with stevia leaves without pretreatment was elaborated for comparati
Food Sci. Technol. Publicado em: 20/12/2019
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5. Digestibility and Physicochemical Characteristics of Tambaqui Waste Biological Silage Meal Included in Commercial Layer Diets*
ABSTRACT This study aimed at evaluating the effects of the physicochemical and nutritional characteristics of a biological silage meal made of tambaqui waste on dietary nutrient apparent digestibility and energy metabolism of commercial layer diets. Seventy-two 61-week-old Hisex White hens were assigned according to a completely randomized experimental desig
Braz. J. Poult. Sci.. Publicado em: 05/12/2019
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6. Thirty-day β-hydroxy-βmethylbutyrate supplementation with a controlled diet does not alter the morphological and morphometric characteristics of the rat diaphragm muscle
RESUMO Objetivo Avaliar a influência da suplementação de β-hidroxi-β-metilbutirato sobre as características morfológicas e morfométricas do músculo diafragma de ratos e se existe diferenças entre os sexos. Métodos Estudo experimental com 48 ratos Wistar (24 de cada sexo) divididos em 3 grupos: Grupo Controle, no qual foi ofertada dieta diária c
Rev. Nutr.. Publicado em: 02/12/2019
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7. Effect of Dietary Inclusion of Sodium Bicarbonate on Digestibility of Nutrients and Immune Response in Caged Layers During the Summer
ABSTRACT The aim of this project was to investigate the effect of dietary inclusion of sodium bicarbonate (NaHCO3) on nutrient digestibility and immune response of caged layers during summer when the temperature exceeds 40 ˚C. For immune response trial, White Leghorn layers (n=160; 24 weeks old) were purchased from a poultry farm and were divided into five
Braz. J. Poult. Sci.. Publicado em: 14/11/2019
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8. The Role of ß-Mannanase (Hemicell) in Improving Poultry Productivity, Health and Environment
ABSTRACT The poultry nutritionists constantly attempt to identify and alleviate the factors responsible for adverse effects on nutrient utilization and production performance in avian species, which are necessary for successful productivity of poultry. Enhanced feed utilization can reduce levels of some nutrients in the diet with concomitant mitigation in nu
Braz. J. Poult. Sci.. Publicado em: 11/11/2019
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9. Nutritional value of distillers dried grains with solubles from corn and sorghum and xylanase in diets for pigs
ABSTRACT Two experiments were conducted to evaluate the digestibility and energy of distillers dried grains with solubles (DDGS) from corn and sorghum with or without xylanase enzyme in diets for pigs. The values of dry matter (DM), organic matter (OM), crude protein (CP), mineral matter (MM), ether extract (EE), neutral detergent fiber (NDF), gross (GE), di
R. Bras. Zootec.. Publicado em: 28/10/2019
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10. Feeding behavior of goat kids fed diets containing peach palm meal
ABSTRACT. The aim in this study was to evaluate the feeding behavior of goat kids fed diets containing peach palm meal replacing corn (0, 10, 40, 60, and 85 % on a dry matter basis). Thirty crossbred Boer kids, with 90 days old and initial body weight of 16.7 ± 3.5 kg were distributed in a completely randomized design with six replicates. Diets were daily s
Acta Sci., Anim. Sci.. Publicado em: 24/10/2019
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11. Nutritional intervention may improve migraine severity: a pilot study
RESUMO Estudos investigaram o papel da intervenção nutricional, focada no consumo de alimentos “gatilhos” ou na alteração de peso, na melhora da migrânea. Porém, mudanças na qualidade da dieta ainda não foram abordadas. Objetivo Investigar se intervenção nutricional focada na qualidade da dieta e peso saudável pode melhorar parâmetros clín
Arq. Neuro-Psiquiatr.. Publicado em: 24/10/2019
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12. Período de adaptação a dietas com baixa ou alta fibra sobre a digestibilidade e as características fecais em cães
RESUMO Objetivou-se avaliar três períodos de adaptação, cinco, 10 e 15 dias, a dietas com baixa ou alta fibra sobre a digestibilidade e características fecais. Foram utilizadas duas dietas, uma contendo 0% de casca de soja (0%CS) e outra com 15% de casca de soja (15%CS), fornecidas a 12 cães adultos. Ao final de cada período, houve coleta total de fez
Arq. Bras. Med. Vet. Zootec.. Publicado em: 10/10/2019