Family Farms Agriculture
Mostrando 1-12 de 38 artigos, teses e dissertações.
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1. A organização do trabalho familiar sob a influência da produção de dendê em Tomé-Açu, Pará
Resumo O objetivo deste artigo é analisar a organização do trabalho em estabelecimentos familiares, cujos membros têm diferentesrelações com a dendeicultura na vila Água Azul, Tomé-Açu, Pará, considerando o debate sobre os impactos desta atividade no trabalho familiar e a tendência para a realização de uma agricultura com mais culturas perenes.
Bol. Mus. Para. Emílio Goeldi. Ciênc. hum.. Publicado em: 26/08/2019
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2. Technical and economic indicators of milk production systems in the Caiuá sandstone region
ABSTRACT. The aim of this study was to analyze technical and economic indicators of family milk production systems, with different technology levels, in the Caiuá sandstone area in Northwestern Paraná, Brazil. The analysis period covers the agricultural years 2002/2003 to 2013/2014. The categorization of the milk production systems was based on information
Acta Sci., Anim. Sci.. Publicado em: 07/01/2019
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3. As Novas ruralidades e as recentes alternativas da agricultura familiar no município de Itapiranga (SC)
The new rurality is creating job opportunities and income in family farming in the municipality of Itapiranga/SC, which must be analyzed. Have been numerous initiatives in this direction, such as recreation sites, agro-ecological gardening, farming, forestry, fish and small agro-industries derived from cane sugar (molasses, brown sugar and "Schmier"), rural
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 2012
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4. CAPACIDADE DE USO DA TERRA E PERDA DE SOLO EM UMA PROPRIEDADE REPRESENTATIVA NA BACIA HIDROGRÁFICA DO RIO DO ATALHO, CRUZ MACHADO PR.
This study sought to evaluate the contribution of different sources producing in sediment on a representative property in river basin of the shortcut, Cruz Machado, PR, and through utility survey of the physical environment in the basin was proposed map a capacity of land use to basin and a in specific for property in representative. The property has a repre
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 21/11/2011
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5. Challenges and potential of organic production: analysis of Project Cultivating Good Water (CAB), Parana Basin 3 / Os desafios e potencialidades da produÃÃo orgÃnica: anÃlise do Projeto Cultivando Ãgua Boa (CAB), na Bacia do Paranà 3
Family farming in organic agriculture sees a strategy to promote their economic and social development, adding value to their products. This new perspective has been constructed and expressed in the idea of "sustainability in the field." In this sense, the family farm and agro-ecological production, combined with the practices conscious consumption, can occu
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 30/08/2011
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6. Agricultura familiar do Brasil : uma "análise política" das políticas e instituições / Family farmers"agriculture in Brazil : an analysis of policies and institutions
Este trabalho analisa a coerência entre o discurso e as ações implementadas no âmbito governamental relativos à agricultura familiar na última década no Brasil, focando dois níveis: um macro, das políticas públicas nacionais, e um meso (institucional), relativo aos programas institucionais de pesquisa da EMBRAPA (Empresa Brasileira de Pesquisa Agro
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 30/08/2011
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7. Caracterização da carga física de trabalho na horticultura orgânica / Characterization of the workload on the organic horticulture
There are many researches on organic agriculture regarding technical, economic or ecological issues; few researches, however, tries to identify the characteristics of the workload in organic agriculture under an ergonomic perspective. This project aimed the characterization of the physical workload in organic horticulture by determining the frequency of expo
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 08/08/2011
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8. Efficiency and sustainability assessment for a group of farmers in the Brazilian Amazon.
The aim of this paper is to use DEA models to evaluate sustainability in agriculture. Several variables are taken into account and the resulting efficiency is measured by comparison. The performance of family farms is analysed here (variables: farmed area, work force, and production). As agricultural sustainability depends on the maintenance of systems of pr
Annals of Operations Research. Publicado em: 2011
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9. Transferência de tecnologia, agricultura familiar e desenvolvimento local: a experiência do Projeto Silvânia.
ABSTRACT: The rural development has been associated to the modernization of the agriculture by the use or incorporation of new technologies to the productive process. However, it cannot just be faced as fruit of technological change, because the own adoption of technologies is dependent of external factors to the rural establishments. This work discusses the
Planaltina. Publicado em: 2011
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10. Sistemas agroflorestais : um caminho para agricultura sustentável à luz da cultura camponesa / Agroforestry systems : a path for sustainable agriculture under the light of peasant culture
The central issue approached in our work is the constitution of agroforestry systems (AFSs) under the farmers point of view within their family practices. Our objective is to analyze to what extent the peasant culture structures the practices and principles of agroforestry systems. The methodological path built here unveils the path traced by research agents
Publicado em: 2011
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11. Influence of rainfall on mite distribution in organic and conventional coffee systems.
Climate changes, such as temperature rise, prolonged drought and heavy rainfall, impair human activities, especially the food production sector. Rainfall is one of the most important natural, life-sustaining factors on the planet and it is essential in agriculture, not only to water plants, but also in regulating pest organisms in crops through mechanical co
COFFEE SCIENCE. Publicado em: 2011
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12. Influence of rainfall on mite distribution in organic and conventional coffee systems.
Climate changes, such as temperature rise, prolonged drought and heavy rainfall, impair human activities, especially the food production sector. Rainfall is one of the most important natural, life-sustaining factors on the planet and it is essential in agriculture, not only to water plants, but also in regulating pest organisms in crops through mechanical co
COFFEE SCIENCE. Publicado em: 2011