Grains Protein
Mostrando 1-12 de 193 artigos, teses e dissertações.
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1. Nutritional quality and sensory attributes of date palm spathes beverage supplemented with pollen grains
Abstract The aim of this study was to fortify date palm spathes beverage with pollen grains. The nutritional quality and sensory attributes of the developed products were evaluated. The results showed that pollen grains significantly (P < 0.05) influenced the nutritional and sensory qualities of date palm spathe beverages. With minor exceptions, fortificatio
Food Sci. Technol. Publicado em: 2020-12
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2. Improving composition and microbiological characteristics of milk kefir using colostrum
Abstract Kefir characteristics are influenced by raw materials. Fresh milk and colostrum have different characteristics. In this research, colostrum was used as additional material in kefir production which could affect the chemical, microbiological, and antimicrobial properties of final the product. This study was aimed to investigate the chemical and micro
Food Sci. Technol. Publicado em: 2020-12
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3. The effects of kefir grain and starter culture on kefir produced from cow and buffalo milk during storage periods
Abstract The present study was aimed to determine the effect of different types of milk and kefir grains or starter cultures on the chemical properties, and microorganism counts of kefir samples. The type of milk had a significant effect on the acidity, dry matter, protein, and CO2 values. Acidity and CO2 values increased during storage period, while dry mat
Food Sci. Technol. Publicado em: 2020-03
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4. Malting of preharvest sprouted wheat
RESUMO Germinação pré-colheita é um importante problema da cultura do trigo, sendo necessário encontrar alternativas para uso desses grãos porque eles são rejeitados pelos moinhos. No campo, sob determinadas condições climáticas, os grãos são estimulados a germinar, a atividade metabólica aumenta e as enzimas hidrolíticas alteram proteínas e c
Rev. Ciênc. Agron.. Publicado em: 04/11/2019
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5. Composição nutricional e valores energéticos determinados com frangos de corte de coprodutos do processamento do etanol de milho
ABSTRACT It was determined by the total collection of excreta method, with broilers from 22 to 32 days of age, the coefficients of apparent metabolism of dry matter, crude protein and crude energy and apparent metabolizable energy corrected for zero nitrogen balance (AMEn) of the ethanol co-products of corn: acid oil and dried distillery grains with soluble
Arq. Bras. Med. Vet. Zootec.. Publicado em: 28/10/2019
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6. Nutritional value of distillers dried grains with solubles from corn and sorghum and xylanase in diets for pigs
ABSTRACT Two experiments were conducted to evaluate the digestibility and energy of distillers dried grains with solubles (DDGS) from corn and sorghum with or without xylanase enzyme in diets for pigs. The values of dry matter (DM), organic matter (OM), crude protein (CP), mineral matter (MM), ether extract (EE), neutral detergent fiber (NDF), gross (GE), di
R. Bras. Zootec.. Publicado em: 28/10/2019
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7. Partial replacement of soybean meal with pea grains and sunflower cake in ewe diets: milk quality and blood biochemical parameters
ABSTRACT The objective of this research was to evaluate the effect of pea and sunflower cake as partial replacement for soybean meal in diet, as well as to assess their effect on milk quality during lactation and on blood parameters of ewes kept in organic farming. The research was carried out with 30 ewes of Merinolandschaf breed during 75 days. Ewes were g
R. Bras. Zootec.. Publicado em: 28/10/2019
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8. Influência da qualidade micotoxicológica e nutricional de híbridos de milho no custo da ração de frangos de corte
RESUMO Objetivou-se avaliar as variáveis micotoxicológicas e nutricionais de híbridos de milho com diferentes características que influenciam no custo da ração para frangos de corte. Foram avaliados 26 híbridos de milho geneticamente modificados nas safrinhas de 2016 e 2017, com diferentes germoplasmas, textura de endosperma e duração do ciclo. Nos
Arq. Bras. Med. Vet. Zootec.. Publicado em: 28/10/2019
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9. Infrared radiation drying of Moringa oleifera grains for use in water treatment
RESUMO Este estudo teve como objetivo avaliar os efeitos da utilização da radiação infravermelha na secagem convectiva de grãos de Moringa oleifera sobre a temperatura no secador e no grão, consumo de energia e qualidade dos grãos. Um experimento no esquema fatorial foi conduzido em 2013 para determinar os valores ótimos da temperatura do ar (30 a 58
Rev. bras. eng. agríc. ambient.. Publicado em: 09/09/2019
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10. Isoflavone, anthocyanin, and fatty acid contents of vegetable-type soybean grains at different maturity stages
Resumo: O objetivo deste trabalho foi determinar os teores de óleo, proteína, ácidos graxos, isoflavonas e antocianinas, em grãos de soja de diferentes linhagens e estádios de maturação. Foram feitas avaliações quantos aos perfis químicos das linhagens com tegumento preto (BRM09-50995) e amarelo (BRM11-51428 e BRM08-50643), colhidas nos estágios d
Pesq. agropec. bras.. Publicado em: 18/07/2019
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11. The effects of kefir grain and starter culture on kefir produced from cow and buffalo milk during storage periods
Abstract The present study was aimed to determine the effect of different types of milk and kefir grains or starter cultures on the chemical properties, and microorganism counts of kefir samples. The type of milk had a significant effect on the acidity, dry matter, protein, and CO2 values. Acidity and CO2 values increased during storage period, while dry mat
Food Sci. Technol. Publicado em: 15/07/2019
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12. Lysine metabolism and amino acid profile in maize grains from plants subjected to cadmium exposure
ABSTRACT: In general, the effects of Cadmium (Cd) on crop quality are evaluated solely by Cd accumulation in the edible plant parts; thus, the potential effects on several nutritional features are not often taken into account. This study evaluated Cd effects on the enzymatic activities of lysine (Lys) metabolism, storage protein and amino acid profile in mai
Sci. agric. (Piracicaba, Braz.). Publicado em: 01/07/2019