Neutral Lipids
Mostrando 1-12 de 223 artigos, teses e dissertações.
-
1. Associations of circulating irisin with 24-h blood pressure, total and visceral fat, and metabolic parameters in young adult hypertensives
ABSTRACT Objective: Some experimental and clinical studies suggest a possible role of irisin in central and peripheral regulation of blood pressure. The purpose of the study was to assess the associations between serum irisin levels, total and visceral fat, metabolic parameters, and blood pressure pattern during 24-h monitoring (ABPM). Materials and method
Arch. Endocrinol. Metab.. Publicado em: 2021-04
-
2. Fatty acid and proteomic analysis of Sterculia striata nut
Abstract Chicha (Sterculia striata) is a native plant of the Cerrado biome that has only recently been explored nutritionally. The aim of this study was to determine its fatty acid profile and obtain the proteomic analysis of chicha nut. The nut was found to be composed of 22.19% protein, 20.62% lipids, 3.91% moisture, 3.63% ash, 53.56% carbohydrates, 19.99%
Food Sci. Technol. Publicado em: 2020-12
-
3. Physico-chemical characteristics of passion fruit flour under removal of flavedo and of maceration
RESUMO O maracujá tem a casca (albedo e flavedo) como componente majoritário, podendo esta, ser utilizada na fabricação de farinha como fonte de nutrientes e para enriquecimento de produtos alimentícios. Assim, objetivou-se neste trabalho estudar o processo de fabricação de farinha do albedo e da casca integral de maracujá nas temperaturas de 70 e 80
Rev. bras. eng. agríc. ambient.. Publicado em: 14/10/2019
-
4. In vitro rumen fermentation and effect of protein fractions of canola meals on methane production
ABSTRACT: Canola provides oil for human consumption and a by-product from the extraction of its oil canola meal (CM), is used as a good quality protein and lipid supplement for ruminants. The aim of this study was to determine the chemical composition and fermentation profile associated with the potential for methane production of three types of CM: solvent-
Sci. agric. (Piracicaba, Braz.). Publicado em: 2018-01
-
5. Degradability and kinetics of fibrous particles in cattle fed diets based on corn silage and concentrates with or without addition of lipids
ABSTRACT Eight rumen-cannulated steers were assigned to two 4 × 4 balanced Latin squares to evaluate degradability and kinetics of fiber particles from diets based on corn silage and supplements with or without addition of lipids. Dietary treatments were: only corn silage (T1), corn silage plus concentrate with no added lipids (T2), corn silage plus concent
R. Bras. Zootec.. Publicado em: 2016-12
-
6. Performance and methane emissions of Nellore steers grazing tropical pasture supplemented with lipid sources
ABSTRACT The objective of this study was to evaluate the effect of lipid sources on voluntary intake, digestibility, performance, and CH4 emission of Nellore steers grazing Brachiaria brizantha cv. Xaraés forage in the dry season. Forty-five Nellore steers with average weight of 442±34 kg were alloted into one of the five treatments: without additional fat
R. Bras. Zootec.. Publicado em: 2016-12
-
7. Intake, apparent digestibility, production, and composition of milk from cows fed diets with different sources of lipids
ABSTRACT The objective of this study was to evaluate the effect of different sources of lipids in the diets of dairy cows on the intake and digestibility of nutritional fractions, and milk production and composition. The experiment was conducted in a 42-hectare area divided into eight paddocks covered with Brachiaria brizantha. Twelve crossbred Holstein × Z
R. Bras. Zootec.. Publicado em: 2016-02
-
8. Mechanisms of growth inhibition of Phytomonas serpens by the alkaloids tomatine and tomatidine
Phytomonas serpens are flagellates in the family Trypanosomatidae that parasitise the tomato plant (Solanum lycopersicum L.), which results in fruits with low commercial value. The tomato glycoalkaloid tomatine and its aglycone tomatidine inhibit the growth of P. serpens in axenic cultures. Tomatine, like many other saponins, induces permeabilisation of the
Mem. Inst. Oswaldo Cruz. Publicado em: 13/02/2015
-
9. Optimization of lipids production by Cryptococcus laurentii 11 using cheese whey with molasses
This study aimed the optimization of culture condition and composition for production of Cryptococcus laurentii 11 biomass and lipids in cheese whey medium supplemented with sugarcane molasses. The optimization of pH, fermentation time, and molasses concentration according to a full factorial statistical experimental design was followed by a Plackett-Burman
Braz. J. Microbiol.. Publicado em: 2014-06
-
10. Chemical composition and bioactive compounds of grape pomace (Vitis vinifera L.), Benitaka variety, grown in the semiarid region of Northeast Brazil
Grape pomace (Vitis vinifera L.), Benitaka variety, grown in the semiarid region of Northeast Brazil was evaluated in relation to chemical composition, and content of minerals and functional properties. Its microbiological quality and toxic potential, using Artemia salina sp, were also investigated. The results showed that the flour obtained from these resid
Food Sci. Technol. Publicado em: 2014-03
-
11. Perimicrovillar membrane assembly: the fate of phospholipids synthesised by the midgut of Rhodnius prolixus
In this study, we describe the fate of fatty acids that are incorporated from the lumen by the posterior midgut epithelium of Rhodnius prolixus and the biosynthesis of lipids. We also demonstrate that neutral lipids (NL) are transferred to the haemolymphatic lipophorin (Lp) and that phospholipids remain in the tissue in which they are organised into perimicr
Mem. Inst. Oswaldo Cruz. Publicado em: 2013-06
-
12. Rumen fermentation and rumen microbes in Nellore steers receiving diets with different lipid contents
The objective of the present study was to evaluate the effects of dietary lipid content (20, 40 and 60 g/kg dry matter) on intake, total and ruminal apparent digestibility of dry matter (DM), nutrient digestibility, rumen fermentation parameters, microbial synthesis efficiency and rumen microbial content of beef cattle. Nine cannulated steers at 6 months of
R. Bras. Zootec.. Publicado em: 2013-03