Nutritional Status
Mostrando 1-12 de 919 artigos, teses e dissertações.
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1. Nutritional status and economic status in liver transplant candidates / Avaliação nutricional e nivel socioeconomico de candidatos a transplante de figado
Malnutrition is an usual complication in undergoing transplant patients, therefore nutritional assessment is essential for an early nutritional intervention to recuperate or maintain a sufficient weight. Economic status can be useful to offer a right nutritional guide and suppose dietary adherence taken with food acquirement and adequate nutritional status m
Publicado em: 2009
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2. The effect of maternal near miss on adverse infant nutritional outcomes
OBJECTIVES: To evaluate the association between self-reported maternal near miss and adverse nutritional status in children under one year of age. METHODS: This study is a secondary analysis of a study in which women who took their children under one year of age to the national vaccine campaign were interviewed. The self-reported condition of maternal near
Clinics. Publicado em: 2016-10
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3. Avaliação nutricional de pacientes com lesão renal aguda de um hospital de ensino
Introduction: The nutritional status is relevant to improve the quality of life of Acute Kidney Failure (AKF) patients, not only to maintain life, but also in the therapeutic context. Objectives: To identify the nutritional intervention to improve the quality of life of AKF patients in a literature review, to assess and associate the nutritional status of AK
Biblioteca Digital de Teses e Dissertações da FAMERP. Publicado em: 2014
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4. Effects of sodium-glucose cotransporter-2 inhibitors on nutritional status in heart failure with reduced ejection fraction
SUMMARY OBJECTIVE: This study aimed to evaluate the effects of sodium-glucose cotransporter-2 inhibitors on nutritional status in patients with heart failure with reduced ejection fraction. METHODS: The sodium-glucose cotransporter-2 inhibitor treatment was initiated in 153 patients with heart failure with reduced ejection fraction who were symptomatic des
Revista da Associação Médica Brasileira. Publicado em: 2022
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5. Relationships Between Tooth Loss and Masticatory Performance, Nutrition Intake, and Nutritional Status in the Elderly
Abstract Objective: To analyze the associations between posterior tooth loss and masticatory performance, nutrition intake, and nutritional status in the elderly. Material and Methods: A total of 158 subjects aged 60 years and older from Depok, West Java, Indonesia were enrolled in this cross-sectional study. Posterior teeth contacts were assessed and the
Pesqui. Bras. Odontopediatria Clín. Integr.. Publicado em: 13/01/2020
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6. The nutritional status of healthy children using bioelectrical impedance and anthropometric measurement
Abstract Objective: Monitoring of healthy children should include precise assessment of their nutritional status to identify children and adolescents at risk of nutrition disorders. Therefore, the aim of this study was to assess the nutritional status of healthy children using different nutritional risk screening tools. Method: The study sample consisted o
Jornal de Pediatria. Publicado em: 2022
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7. Body-checking and its association with nutritional status in young adults
Background The body-checking is a frequent behavior observed in young adults. It is associated with body dissatisfaction and inappropriate eating attitudes. However, its association with nutritional status remains unclear. Objectives This study aimed to assess the association between body-checking behavior and nutritional status. Methods We conducted a cros
Arch. Clin. Psychiatry (São Paulo). Publicado em: 2015-04
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8. Perfil do estado nutricional em escolares de 6 a 18 anos: um estudo de caso do SESI-SP
Introduction: The prevalence of overweight and obesity in children is considered a public health issue worldwide. Purpose: The purpose of the present study was to analyze the profile of the nutritional status of six SESI-SP school units in Araçatuba (SP, Brazil) and its jurisdiction, as well as the multiple associations among nutritional status, sex, age gr
Repositório do Centro Universitário Braz Cubas. Publicado em: 2014
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9. The effect of nutritional scores on mortality in COVID-19 patients
SUMMARY OBJECTIVES: While studies on the treatment for the coronavirus disease 2019 (COVID-19) pandemic continue all over the world, factors that increase the risk of severe disease have also been the subject of research. Malnutrition has been considered an independent risk factor. Therefore, we aimed to investigate the clinical effect of dietary habits and
Revista da Associação Médica Brasileira. Publicado em: 2022
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10. Avaliação nutricional e do perfil imunológico na progressão clínica de indivíduos ex-moradores de rua infectados pelo HIV-1 / NUTRITIONAL EVALUATION AND IMMUNOLOGICAL STATUS ON DISEASE PROGRESSION OF EX-HOMELESS HIV-1 INFECTED PATIENTS
The nutritional status of the individual is one of main features that determine HIV-1 infection and Aids. It is very common that some patients show a progressive weight loss and defficient nutritional status during the course of HIV-1 infection and this could compromise an effective immune response. The aim of this study is to evaluate the effects of hyperca
Publicado em: 2006
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11. Evaluation of the association between the TAS1R2 and TAS1R3 variants and food intake and nutritional status in children
Abstract Taste perception plays a key role in determining individual food preferences and dietary habits and may influence nutritional status. This study aimed to investigate the association of TAS1R2 (Ile191Val - rs35874116) and TAS1R3 (-1266 C/T - rs35744813) variants with food intake and nutritional status in children followed from birth until 7.7 years o
Genet. Mol. Biol.. Publicado em: 11/05/2017
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12. Estado nutricional de órfãos por aids ou homicídios residentes no município de São Paulo / Nutritional status of orphans due to AIDS or homicides residing in the city of Sao Paulo
Introduction Orphanhood has important consequences in life conditions of children. In sub-Saharan Africa, for example, children orphaned by AIDS have shown increased risks for undernutrition when compared to their counterparts. There are no studies available investigating the relation among orphanhood-related variables and nutritional status of children. Obj
Publicado em: 2009