Shoot Tip Gems
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1. Cryopreservation of the sugarcane germplasm / Criopreservação de germoplasma de cana-de-açúcar
This study was carried out to develop some protocols for cryopreservation of sugarcane germplasm in liquid nitrogen at -196C. The exposure time of the shoot tips encapsulated in the laminar flow chamber for obtaining the moisture contents of 30, 20 and 10% was determined in an assay. The results were analyzed and interpreted, by using the free R software. Th
Publicado em: 2008