Vfa
Mostrando 1-12 de 59 artigos, teses e dissertações.
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1. Existe contraindicação para a vacinação contra a febre amarela em pessoas acima de 60 anos?
Idade acima de 60 de idade não é contraindicação para receber a vacina contra febre amarela (VFA). No entanto, algumas situações e indivíduos têm sido identificados como de maior risco para eventos adversos graves após a vacinação, sendo pessoas com doenças autoimunes independentemente da idade e a primovacinação (primeira vacinação contra
Núcleo de Telessaúde Santa Catarina. Publicado em: 12/06/2023
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2. CALISTHENICS EXERCISES TO INTERVENE IN OBESITY AND DIABETES IN MIDDLE-AGED PEOPLE
RESUMO Introdução: Há um aumento anual na incidência de diabetes tipo 2 (T2DM) nas pessoas de meia idade. O exercício aeróbico é conhecido por influenciar positivamente as vias metabólicas da glicose. Porém há poucos estudos sobre o exercício aeróbico calistênico e sua influência em pacientes entre 40 a 60 anos com T2DM. Objetivo: Medir o efe
Revista Brasileira de Medicina do Esporte. Publicado em: 2022
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3. Inverse association of plasma hydrogen sulfide levels with visceral fat area among Chinese young men: a cross-sectional study
ABSTRACT Objective: To investigate the association between plasma Hydrogen Sulfide (H2S) levels and visceral fat area (VFA) among Chinese young men. Subjects and methods: This cross-sectional study involved 156 Chinese male subjects, aged 18–45 years, who visited the First Hospital of Qinhuangdao (Hebei, China) in 2014 for annual health check-up. Partici
Arch. Endocrinol. Metab.. Publicado em: 2021-06
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4. In vitro evaluation of novel crude extracts produced by actinobacteria for modulation of ruminal fermentation
ABSTRACT We evaluated the inclusion of two crude extracts produced by Streptomyces genus on in vitro dry matter and organic matter digestibility (IVDMD; IVOMD), cumulative gas production, volatile fatty acids (VFA), and methane (CH4) and ammoniacal nitrogen (NH3-N) concentration. The experimental design was randomized blocks with three blocks and four treatm
R. Bras. Zootec.. Publicado em: 11/11/2019
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5. Do live or inactive yeasts improve cattle ruminal environment?
ABSTRACT This research was conducted to investigate the effect of live and inactive sugarcane yeast on beef cattle voluntary intake, apparent digestibility of nutrients, ruminal pH, volatile fatty acids (VFA) concentrations, and ruminal ammonia. Five rumen-cannulated Nellore heifers were distributed in a 5×5 Latin square design, with five experimental perio
R. Bras. Zootec.. Publicado em: 22/07/2019
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6. Fatty acids stability in goat yoghurt
RESUMO: A avaliação da estabilidade de ácidos graxos (ags) em produtos lácteos submetidos ao processamento tecnológico de leite é importante para as determinações subsequentes do valor nutricional. O objetivo do estudo foi avaliar a composição de fa no leite e seus produtos lácteos e explorar as diferenças no perfil de fa encontradas no iogurte e
Cienc. Rural. Publicado em: 10/07/2019
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7. In vitro study of postbiotics from Lactobacillus plantarum RG14 on rumen fermentation and microbial population
ABSTRACT An in vitro study was carried out to identify the effects of different inclusion levels of postbiotics from Lactobacillus plantarum RG14 on rumen fermentation profiles, gas production kinetics, and microbial population in rumen fluid collected from goats. Postbiotics were added at different levels (0, 0.3, 0.6, 0.9, and 1.2%) and incubated for 72 h
R. Bras. Zootec.. Publicado em: 08/11/2018
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8. Nutrient Biological Removal in an Up-flow Sludge Bed Reactor under Intermittent Aeration using Glycerol as the Sole Carbon Source
Abstract This work evaluated the feasibility of glycerol as the sole carbon source for nutrient biological removal in an intermittently aerated bioreactor. The reactor operation was divided into two phases: the first one aimed only at removing nitrogen; and the second one aimed at removing nitrogen and phosphorus. In the first operational phase, three C/N (C
Braz. J. Chem. Eng.. Publicado em: 2017-10
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9. ANAEROBIC DIGESTION STABILITY TEST BY SHEWHART CONTROL CHART
ABSTRACT The anaerobic digestion (AD) operation complexity raise the importance of stability testing to verify whether the operating conditions are under control and whether the process is working as required. The current method of verifying process stability is by a range of the ratio between volatile fatty acidity and total alkalinity (VFA/ TA) within whic
Eng. Agríc.. Publicado em: 2017-06
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10. Effect of the dietary level of cull pinto beans (Phaseolus vulgaris) on ruminal fermentation, kinetics, and digestibility of hair lambs
ABSTRACT The objective was to evaluate the effect of three levels of cull pinto beans (CPB; Phaseolus vulgaris) on ruminal fermentation, kinetics, and nutrient digestibility in hair lambs. Six cannulated lambs averaging 56.6±3.8 kg were used and were randomly assigned to one of three treatments. Treatments were: 0.0 kg kg−1 of CPB in the supplement (contr
R. Bras. Zootec.. Publicado em: 2017-05
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11. Substitution of rumen degradable nitrogen with urea in sheep fed low quality Eragrostis curvula hay
ABSTRACT The aim of the present study was to determine whether sunflower meal (SFM), a highly rumen degradable protein (RDP) source, can be substituted with non-protein nitrogen (NPN, urea) without impacting negatively on intake, digestibility, rumen fermentation and microbial nitrogen (N) synthesis (MNS) in wethers consuming low quality Eragrostis curvula h
Sci. agric. (Piracicaba, Braz.). Publicado em: 2016-12
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12. Supplementation with corn oil and palm kernel oil to grazing cows: ruminal fermentation, milk yield, and fatty acid profile
ABSTRACT The effect of supplementation with corn oil (CO) and its mixture with palm kernel oil (CO:PKO 75:25) to grazing cows on ruminal fermentation, milk yield, and its fatty acid (FA) profile was evaluated. The treatments were: one control treatment (C) without oil and two treatments with 720 g d−1/cow of CO or CO:PKO (ether extract: 22.7 g kg−1 for c
R. Bras. Zootec.. Publicado em: 2016-11