Wild Species
Mostrando 1-12 de 2118 artigos, teses e dissertações.
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1. Reaction of wild solanaceae species to Meloidogyne incognita
ABSTRACT The quest for resistance sources against Meloidogyne incognita as a control measure is essential in tomato. Thus, this study aimed to evaluate the reaction of six species of wild solanaceae to M. incognita. The species of wild solanaceae studied were Solanum capsicoides, S. asperolanatum, S. americanum, S. viarum, S. palinacanthum and Nicandra phy
Revista Ceres. Publicado em: 2022
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2. Identification and documentation of wild plant species with ornamental potentials at Mount Prau, Central Java, Indonesia
Resumo A Indonésia possui flora e fauna diversificadas e muitas espécies permanecem em grande parte desconhecidas. A documentação e a identificação de espécies ornamentais nativas ameaçadas são cada vez mais difíceis devido à exploração contínua e à conversão de terras. O Monte Prau é um dos destinos turísticos populares de Java Central, na
Ornamental Horticulture. Publicado em: 2022
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3. Exploration and morphologic variation of Iris wild species with ornamental potential
Resumo A indústria de flores está crescendo tão rápido que seu desenvolvimento exige a introdução de novas variedades no mercado de flores. O Irã é o habitat de numerosas espécies de plantas selvagens que estão entre as valorizadas geneticamente no processo de melhoramento. A identificação de espécies nativas de Iris, pesquisas de diversidade mo
Ornamental Horticulture. Publicado em: 2022
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4. Polyphenol Profile and Quantitative Assessment of the Flavonoid Kaempferitrin in Wild and Cultivated Brazilian Amazonian Uncaria guianensis (Rubiaceae)
The Amazonian Rubiaceae species Uncaria guianensis (UG) is locally used as anti-inflammatory, antitumor, antidiabetic, anti-ulcers, and others. The phenolic content of its leaves is characterized by the great predominance of the flavonoid kaempferol-3,7-O-(α)-L-dirhamnoside (kaempferitrin). The present study quantitatively evaluates the kaempferitrin conten
J. Braz. Chem. Soc.. Publicado em: 2021-08
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5. Food production potential of Favolus brasiliensis (Basidiomycota: Polyporaceae), an indigenous food
Abstract The Amazon region has shown commercial potential for native mushroom species, such as mushrooms produced by the Yanomami people, who already sell more than 10 Amazon species. Among the species collected and consumed by the Yanomami people is Favolus brasiliensis (Fr.) Fr. (Basidiomycota: Polyporaceae), which occurs naturally in tropical areas of Cen
Food Sci. Technol. Publicado em: 2021-06
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6. NMR in Analysis of the Nutritional Value of Lipids from Muscles and Livers of Wild Amazonian Fishes with Different Eating Habits Over Seasonal Variation
Endogenous and environmental factors can influence the lipid contents of fishes among which, in the Amazon River, seasonal dynamics influences stand out. Herein, nine most consumed Amazonian fish species had their lipid composition evaluated in terms of effects of tissue, season and eating habits. Higher amounts of lipids were obtained from fish livers than
J. Braz. Chem. Soc.. Publicado em: 2020-12
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7. Amino acids and antioxidant activities of extracts from wild edible mushrooms from a community forest in the Nasrinual District, Maha Sarakham, Thailand
Abstract Twenty two species of wild edible mushrooms were collected from Nasrinual community forest. The levels of 15 amino acids, antioxidant activity, and γ-aminobutyric acid (GABA) were determined. The 8 essential amino acids were arginine, histidine, isoleucine, leucine, lysine, phenylalanine, threonine, and valine, that they were found in all the mushr
Food Sci. Technol. Publicado em: 2020-09
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8. A rapid survey of ground-dwelling ants (Hymenoptera: Formicidae) in an urban park from state of São Paulo, Brazil
Abstract Twenty two species of wild edible mushrooms were collected from Nasrinual community forest. The levels of 15 amino acids, antioxidant activity, and γ-aminobutyric acid (GABA) were determined. The 8 essential amino acids were arginine, histidine, isoleucine, leucine, lysine, phenylalanine, threonine, and valine, that they were found in all the mushr
Braz. J. Biol.. Publicado em: 2020-09
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9. Study of the genetic diversity of tomato (Solanum spp.) with ISSR markers
ABSTRACT In this study, 55 tomato genotypes from different geographical regions were evaluated with ISSR markers (Inter Simple Sequence Repeats). The seven ISSR primers originated 63 amplified bands, of which 90.48% were polymorphic. The cluster analysis based on the Nei-Li similarity coefficient using the average genetic clustering method (UPGMA) revealed t
Rev. Ceres. Publicado em: 2020-06
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10. COVID-19. O outro lado da moeda
ABSTRACT In this study, 55 tomato genotypes from different geographical regions were evaluated with ISSR markers (Inter Simple Sequence Repeats). The seven ISSR primers originated 63 amplified bands, of which 90.48% were polymorphic. The cluster analysis based on the Nei-Li similarity coefficient using the average genetic clustering method (UPGMA) revealed t
Arq. Gastroenterol.. Publicado em: 2020-06
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11. “Penumbra sign” of Brodie's abscess
ABSTRACT In this study, 55 tomato genotypes from different geographical regions were evaluated with ISSR markers (Inter Simple Sequence Repeats). The seven ISSR primers originated 63 amplified bands, of which 90.48% were polymorphic. The cluster analysis based on the Nei-Li similarity coefficient using the average genetic clustering method (UPGMA) revealed t
Braz J Infect Dis. Publicado em: 2020-06
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12. La crisis del coronavirus y su impacto en las residencias de personas mayores en España
ABSTRACT In this study, 55 tomato genotypes from different geographical regions were evaluated with ISSR markers (Inter Simple Sequence Repeats). The seven ISSR primers originated 63 amplified bands, of which 90.48% were polymorphic. The cluster analysis based on the Nei-Li similarity coefficient using the average genetic clustering method (UPGMA) revealed t
Ciênc. saúde coletiva. Publicado em: 2020-06